Formerly known as Chocolate
Black (Ceylon) Tea
Country of Origin: Sri Lanka
Region: Nuwara Eliya, Dimbula or Uva districts
Shipping Port: Colombo
Grade: OP (Orange Pekoe)
Altitude: 4800 - 7600 feet above sea level
Manufacture Type: Orthodox
Infusion: Bright and Coppery
Cup Characteristics: This tea blends the flavor of chocolate and tea in a way that is quite simply, divine. Enjoy hot or as a cool chocolate-y treat in the summer.
Caffeine Content: Medium
Ingredients: Luxury black tea, Sunflower + calendula petals, Natural flavors.
Savor the deliciously divine taste of Chocolate Pot de Crème in every sip of this luxury black tea. Reminiscent of the decadent French dessert, this tea blends the rich flavor of chocolate and black tea for a delightful treat any time of year. Whether you enjoy it hot or iced, every sip is a taste of pure indulgence.