Our Blog — tea recipes

Moroccan mint tea, a blend of Chinese green tea, mint, and sugar, is a profound symbol of hospitality and friendship, deeply ingrained in the country's cultural and historical tapestry. Its ritualistic preparation and enjoyment elevates it beyond mere refreshment to a cherished tradition reflecting the Moroccan way of life.

There’s something very intoxicating about jasmine tea. The airy, floral aroma of this delicate tea is enough to relax the mind and soothe the soul. But when muddled with mint, lime, sugar and topped off with a bit of rum, this enigmatic elixir is transformed into a mojito unlike any other.

Learn more about pairing tea with honey in this step-by-step guide so you can enjoy this luxurious tasting experience on your own, or impress your food-loving friends at your next get together.

Winter is the perfect time for this creamy, dreamy homemade Chai Hot Chocolate. Warm almond milk whisked with cocoa powder, maple syrup and our Indian Spiced Chai make the perfect beverage for getting extra cozy – and indulgent.